Season 4, Blog #5
The mostaccioli noodles were plump and were cooked just right. They weren’t mushy, but they weren’t under cooked either. The tomato sauce was creamy and the mozzarella was melted on top, so it was ooey-gooey goodness. A breadstick was included, but it wasn’t flavored. It would have been better if it had garlic butter on it like the Olive Garden breadsticks. The side of corn was fresh and tasted like corn on the cob. It was buttery and sweet. Overall, this lunch from Gourmet Gorilla was an 8.5 out of 10!
#foodblog #briansbestbites #mostaccioli #foodislife
Brian's Best Bites 